Unified Ferments - Lapsang Souchong 750ml

$28.00
Sold Out

Lapsang Souchong is a pinewood smoked broad-leaf black tea from Central China.

Our ferment expresses lapsang’s characteristic velvety profile with nuanced tones of conifer, peat, sorghum, and a round lactic finish. Perfect for the peaty Scotch lover.

Lovely paired with cured meats and aged cheese. Or pizza... or fish and chips... or Benton's ham.

Serve at chilled red wine temp.

INGREDIENTS: SPARKLING WATER, SUGAR, KOMBUCHA STARTER, LAPSANG SOUCHOUNG TEA

Add To Cart

Lapsang Souchong is a pinewood smoked broad-leaf black tea from Central China.

Our ferment expresses lapsang’s characteristic velvety profile with nuanced tones of conifer, peat, sorghum, and a round lactic finish. Perfect for the peaty Scotch lover.

Lovely paired with cured meats and aged cheese. Or pizza... or fish and chips... or Benton's ham.

Serve at chilled red wine temp.

INGREDIENTS: SPARKLING WATER, SUGAR, KOMBUCHA STARTER, LAPSANG SOUCHOUNG TEA

Lapsang Souchong is a pinewood smoked broad-leaf black tea from Central China.

Our ferment expresses lapsang’s characteristic velvety profile with nuanced tones of conifer, peat, sorghum, and a round lactic finish. Perfect for the peaty Scotch lover.

Lovely paired with cured meats and aged cheese. Or pizza... or fish and chips... or Benton's ham.

Serve at chilled red wine temp.

INGREDIENTS: SPARKLING WATER, SUGAR, KOMBUCHA STARTER, LAPSANG SOUCHOUNG TEA

Botan - Ginzu
$30.00
Botan - wakataya
$32.00
Botan - Henry Quatre
$28.00
Villbrygg FJELL 750ml
$30.00
Villbrygg ENG 02
$30.00